Kitchen Leader
Chipotle Mexican Grill Klamath Falls, OR
Chipotle Mexican Grill Klamath Falls, OR
3 weeks ago
See who Chipotle Mexican Grill has hired for this role
Chipotle Mexican Grill Klamath Falls, OR
3 weeks ago
- Report this job
Kitchen Leader (24019766)
DescriptionCULTIVATE A BETTER WORLDFood served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITYAs Kitchen Leader, you will learn how to prepare great food, grill meats, and saut vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future kitchen managers.
The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
What You'll DoIn addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:
- Ensuring food quality by cooking and prepping food to order, and following kitchen procedures
- Monitoring food waste and inventory levels, and resolving food quality issues
- Supporting a strong team dynamic between back of house Crew and front of house Crew
- Developing Crew members to be future Kitchen Leaders
- Communicating with Crew members and customers effectively in order to ensure great customer service and throughput
- Ensuring the kitchen is properly cleaned and sanitized
- Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible
- Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
- Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)
What You'll Bring To The Table
- Have Chipotle Crew member experience
- Have the ability to understand and articulate Chipotle's Food With Integrity philosophy
- Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
- Have a high school diploma
- Have restaurant experience
Who We AreChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit
Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.Primary Location: Oregon - Klamath Falls - 4741 - Klamath Falls-(04741)
Work Location:
4741 - Klamath Falls-(04741)
2506 S 6th St
Klamath Falls 97601
-
Seniority level
Not Applicable -
Employment type
Full-time -
Job function
Management and Manufacturing -
Industries
Restaurants
Referrals increase your chances of interviewing at Chipotle Mexican Grill by 2x
See who you know
Get notified about new Kitchen Lead jobs in Klamath Falls, OR.
Sign in to create job alert
Similar jobs
-
Steakhouse Room Chef
Steakhouse Room Chef
Kansas Star Casino
Mulvane, KS
-
Cooks
Cooks
Bigham Tavern
Bridgewater, PA
-
Pantry Cook
Pantry Cook
Mr. C Miami - Coconut Grove
Miami, FL
-
Kitchen Staff (Part-Time, Under 25 Hours)
Kitchen Staff (Part-Time, Under 25 Hours)
The Road Home
Salt Lake City, UT
-
Chef de Partie
Chef de Partie
Accor
Austin, TX
-
Executive Chef - Upscale Dining, Well Respected Company, Great Pay
Executive Chef - Upscale Dining, Well Respected Company, Great Pay
Superior Talent Source
Charlotte, NC
-
Executive Chef | Fine Dining Steakhouse | Up to $100k Base!
Executive Chef | Fine Dining Steakhouse | Up to $100k Base!
Superior Talent Source
Hoboken, NJ
-
Chef
Chef
Cliffside Malibu
Malibu, CA
-
Executive Chef - Atlanta, Ga
Executive Chef - Atlanta, Ga
The Gathering Spot
Atlanta, GA
-
Prep/Line Cook
Prep/Line Cook
Capilano Suspension Bridge Park - Capilano Group
Stanley, CA
-
Chefs Assistant
Chefs Assistant
College Fresh, Inc.
Greater Tucson Area
-
Cook
Cook
Palos Heights Senior Living
Palos Heights, IL
-
Chefs Assistant
Chefs Assistant
College Fresh, Inc.
Knoxville Metropolitan Area
-
Commis
Commis
Quince Restaurant
San Francisco, CA
-
Line Cook
Line Cook
Avocet Hospitality Group
Folly Beach, SC
-
Line cook
Line cook
Houston's
North Miami Beach, FL
-
Line Cook
Line Cook
The Corner Grille
Atlanta, GA
-
Breakfast Cook
Breakfast Cook
Temporaries of New England
New London County, CT
-
Line Cook / Pizza Cook 16+/HR
Line Cook / Pizza Cook 16+/HR
Girls Global Academy
San Antonio, TX
-
Line Cook
Line Cook
Houston, TX
-
Bayview Chef Room Specialty
Bayview Chef Room Specialty
IP Casino Resort Spa
Biloxi, MS
-
Chef Cook
Chef Cook
Erie Blacktop Inc
Sandusky, OH
-
Executive Chef - Primary Food Group
Executive Chef - Primary Food Group
JO Restaurant Group
Albany, NY
-
Chef
Chef
Ladgov Corporation
Davis, CA
-
Assistant Executive Chef
Assistant Executive Chef
Resorts World Las Vegas
Las Vegas, NV
-
Cafe Baker - Eastlake
Cafe Baker - Eastlake
Grand Central Bakery
Seattle, WA
-
Cook
Cook
NEXDINE Hospitality
Chestnut Hill, MA
People also viewed
-
AM Cook
AM Cook
NEXDINE Hospitality
Chestnut Hill, MA
-
Cook III
Cook III
Hotel Jerome
Aspen, CO
-
Chef
Chef
Lark Hotels
Salem, MA
-
Cook
Cook
Rigden Farm Senior Living
Fort Collins, CO
-
Line Cook
Line Cook
Hillstone Restaurant Group
North Miami Beach, FL
-
Line Cook
Line Cook
LaBelle Winery
Derry, NH
-
Personal Chef
Personal Chef
Tiny Spoon Chef
Washington, DC
-
Pizza Chef
Pizza Chef
Danger Hart Hospitality
Tallahassee, FL
-
Steakhouse Room Chef
Steakhouse Room Chef
Boyd Gaming
Mulvane, KS
-
Personal Chef
Personal Chef
Tiny Spoon Chef
Alexandria, VA
Looking for a job?
Visit the Career Advice Hub to see tips on interviewing and resume writing.
View Career Advice Hub